All Posts By

bighairandfoodiefare

  • Eat

    Shaved Brussels and Honey Cider VInaigrette

    Brussels sprouts have been one of my side dish staples for years now, but until yesterday, I’ve never tried to create a salad with them, or prepare them raw. I’ve been to two restaurants…

    January 15, 2015
  • Eat

    Carrot and Sweet Potato Bisque

    If you’re like me and this cold weather literally chills you to the bones, there’s nothing better than a warm bowl of soup. I went for a carrot bisque because Dad’s love of buying…

    January 12, 2015
  • Eat

    Bacon and Mushroom Enchiladas Suizas

    Good evening and happy Friday, ladies and gents! Today I’m super excited to share not one, but TWO – recipes with you. One recipe for the “suizas”: the slow cooked pork and green sauce…

    January 10, 2015
  • Photography

    Uppin’ That #selfie Game

    While cruisin’ arount Pinterest this morning, looking through all the photography tips and tricks, I came across a pin entitled: 101 Extraordinary Self-Portrait Ideas to Spice Up Your Facebook Profile It intrigued me. While…

    December 29, 2014
  • Photography

    Inside the Studio 2014: A Holiday Recap

    December kicked off my first real efforts at photography- and I have to say- not too shabby! I’ve learned a lot about lighting, composition, and the ins and outs of my camera itself. I…

    December 26, 2014
  • Eat

    Balsamic Parmasean & Portobello Risotto

    The holidays are finally here, and while I didn’t have to commit to whippin’ up the whole dinner spread (we have too many places to go),  I like to have several options up my…

    December 24, 2014